Thursday, February 21, 2013

McDougall Interview with Dr. Roy Swank, MD on Multiple Sclerosis

http://www.drmcdougall.com/res_swank.html

Here's a quote from the link -

"At the University of Oregon, we found that patients who adopted a very low-fat diet, following an early diagnosis of MS, had a 95% chance of remaining free from further disability. When we compared our patients, after 35 years; the group who strictly followed a low-fat diet had a death rate of 31%. They not only avoided death from MS, but also death from heart and other diseases. Those who followed a high-fat diet had a death rate of about 80%." (Emphasis Added)


Too Many Carbs???

Tuesday, February 19, 2013

Thursday, February 14, 2013

Alternative Cancer Care Clinic

The Clinic

http://www.camelotcancercare.com/index.php


DMSO faq

http://www.camelotcancercare.com/dmso-faq.php


Evidence Presented

http://www.camelotcancercare.com/evidence-presented.php





Disclaimer

For Informational  Use Only.
It is not intended to be a substitute for medical or professional advice, diagnosis, or treatment. Those reading this must take full responsibility for whatever decisions they make regarding their health care.

Wednesday, February 13, 2013

Primal Wisdom: Uprooting the Leading Causes of Death | NutritionF...

Primal Wisdom: Uprooting the Leading Causes of Death | NutritionF...: Uprooting the Leading Causes of Death | NutritionFacts.org Dr. Greger presents some of the scientific evidence indicating that plant-base...

Source: http://donmatesz.blogspot.com/2013/02/uprooting-leading-causes-of-death.html

Primal Wisdom: Cherry Picking Data

Primal Wisdom: Cherry Picking Data: It seems that some people following low-carbohydrate diets believe that Dr. Michael Greger "cherry picked" the studies he cited in his ...

Here are a quote from this excellent Blog -

"All of these organizations make these recommendations in favor of eating more plants (carbohydrates) and less animal products (fat and protein) because, so far, we don't have any high quality data supporting the claim that low carbohydrate, flesh-based diets have similar effects to plant-based diets.  On the contrary, the preponderance of evidence, most of it produced by people who have not declared any commitment to animal rights, points in the direction of the conclusion that meat-based low carbohydrate diets promote the major causes of death." (Emphasis Added)

Source: http://donmatesz.blogspot.com/2013/02/cherry-picking-data.html

(Cherry Picking Data, Don Matesz, Web, TUESDAY, FEBRUARY 12, 2013)
                                         

Friday, February 8, 2013

Rick Simpson on Exposing The Truth Radio (Cannabis Oil, Running From The Cure)


A MUST LISTEN.

Hosted by Bill Ottman & Ian Crossland from Exposing The Truth and Minds.com - This week speaking with Rick Simpson from the documentary Run From The Cure and author of Phoenix Tears, about Cannabis Oil, curing cancer, etc.. and answering your questions.
Possible extra guests include Ian Jacklin; creator of the website and DVD icurecancer.com currently creating icurecancer.com Part II and Aaron Jackson from Exposing The Truth


HOW TO LOSE 130 POUNDS EATING ALL YOU CARE FOR!!! RAW FOOD WEIGHT LOSS.

130 to 150 pound weight loss on 4,000 Calories of FRUIT a day!!! What a minute!!! Isn't a High Sugar Diet fattening????? Isn't 4,000+ Calories of Fruit Fattening???? What about the High Levels of Insulin????? Isn't ALL that Insulin going to Store ALL that Sugar into Fat????

I guess the Low Carbers are Wrong again.

Tuesday, February 5, 2013

How to cure diseases naturally

Charlotte Gerson of the Gerson Institute explains how you can heal the body naturally from diseases.


How to cure diseases naturally from Jake Conner on Vimeo.

Gary Taubes - BIG FAT LIES

Dietary saturated fat/cholesterol, but not unsaturated fat or starch, induces C-reactive protein associated early atherosclerosis and ectopic fat deposition in diabetic pigs

http://www.cardiab.com/content/10/1/64

Here's a quote from the link - 

"Dietary saturated fat/cholesterol induces inflammation, atherosclerosis and ectopic fat deposition whereas an equally high dietary unsaturated fat load does not induce these abnormalities and shows beneficial effects on postprandial glycaemia in diabetic pigs." (Emphasis Added)

Source: (http://www.cardiab.com/content/10/1/64)

Traditional Diets in Asia Pacific and Implications for Health, and the History of Disease Prevention

http://healthylongevity.blogspot.com/2012/11/traditional-diets-in-asia-pacific-and.html

You certainly can develop Atherosclerosis on a Low Carb Meat Based Diet without ever touching a morsel of modern processed food.

A few quotes from one of my favorite blogs -

"previously reviewed the health of a number of primitive populations, including evidence from numerous preserved Inuit (Eskimo) mummies that predate western contact, demonstrating that without consuming a morsel of modern processed food throughout their entire lifetimes, the traditional Inuit developed atherosclerosis, osteoporosis, breast cancer and numerous other chronic and degenerative diseases that are evidently partly explained by their carnivorous diet. " (Emphasis Added)


"In 1949, a government survey found that in Okinawa, known to have the highest concentration of centenarians in the world, the population consumed about 85% of their total energy intake from carbohydrates, with the staple at the time being the sweet potato. The dietary survey also showed that the Okinawans derived about 9% of their energy intake from protein and less than 4% of energy from all sources of animal foods combined (Table 1).10 These findings were largely consistent with previous dietary surveys dating back to 1879 and 1919." (Emphasis Added)

(Traditional Diets in Asia Pacific and Implications for Health, and the History of Disease Prevention, Healthy Longevity, Web, Saturday, 24 November 2012)